WhiskyEasy
United States
Old Fashioned
Whiskey, bitters and sugar with spare, timeless depth.
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Sazerac
Rye, bitters and absinthe perfume from New Orleans.
🇺🇸 United States, North America
Preparation
- 1Rinse a chilled glass with absinthe.
- 2Stir rye, sugar and bitters.
- 3Strain and express lemon peel.
Historical Background
A New Orleans landmark, the Sazerac reflects French, Caribbean and American bar influences.
