Madagascar Mule
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Madagascar Mule

A tropical twist on the Mule featuring rum, ginger beer, lime and Madagascar vanilla.

🇲🇬 Madagascar, Africa

Preparation

  1. 1Fill a copper mug or tall glass with ice.
  2. 2Add rum, lime juice and vanilla syrup.
  3. 3Top with ginger beer.
  4. 4Stir gently and garnish with a lime wedge.

Historical Background

Inspired by Madagascar's famous vanilla production, this modern Mule combines island flavors with the globally popular ginger-beer cocktail style.

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